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BellaCrema® Speciale
Melitta® BellaCrema® Speciale
BellaCrema® laCrema
Melitta® BellaCrema® LaCrema
BellaCrema® Espresso
Melitta® BellaCrema® Espresso
BellaCrema® Espresso
Mein Café Mild Roast
Melitta® Mein Café Mild Roast
Mein Café Medium Roast
Melitta® Mein Café Medium Roast
Mein Café Dark Roast
Melitta® Mein Café Dark Roast
CaféBar Selection Crema Gold
CaféBar Selection Crema Intense
CaféBar Selection Espresso Classic Roast
CaféBar Selection Espresso Intense
Masterpiece
Monsooned Malabar
Details
BellaCrema® Espresso

Our strong variety

Melitta® BellaCrema® Espresso

BellaCrema® Espresso

Our strong variety

Carefully selected Arabica beans form the basis for a multilayered aroma of our BellaCrema® range. Our typical espresso style roasting delivers a strong pallet with an intense and flavoursome aroma. Whether as espresso or strong coffee it delivers a rich aroma topped with a lovely caramel coloured crema.

 
Added value for you
100% Arabica & BellaCrema®
100% Arabica & BellaCrema®

100% Arabica & BellaCrema®

Because coffee is a product that comes from nature, its taste is dependant on many factors. So that every cup of BellaCrema® coffee tastes the same, we blend several types of coffee beans together. The compostion of the blend is continually adjusted so that we can get the highest quality possible.We use beans harvested in South America and Central America for our Melitta® BellaCrema® blends. Although they are grown under varying conditions, they have at least one thing in common - they are all Arabica beans.

Using only Arabica beans means that we can guarantee a perfect cup of coffee every time. Arabica beans are known for their smooth and mild taste, and are preferred to the Robusta bean with it's stronger, slighty bitter taste.

The intensive aroma and the fine hazelnut reddish brown color are also due to the purity of the blend.

Pleasure in Coffee
Pleasure in Coffee

Pleasure in Coffee
This is what we stand for since Melitta Bentz invented the coffee filter in 1908 and set the base for modern coffee culture. Until today Pleasure in Coffee remains our most important driver to provide best quality and unique coffee enjoyment through expertise, innovation and appreciation.