Melitta^® Natura Coffee Filters

With 40% bamboo Bamboo is the most versatile, most widespread, and above all the fastest growing crop in the world. From this unique raw material Melitta^® has developed Melitta^® coffee filters with 40% bamboo in order to use less cellulose from trees. In this way we guarantee perfect coffee enjoyment - in harmony with nature.

AromaPor^® paper The special characteristic of this paper is its micro-perforations. These perforations ensure that only the finest flavors make their way into your coffee: this will allow it to release its full flavor.

patented Aromazones^® 3 patented Aromazones^® with specially arranged Aromapores ensuring that your filter coffee develops its flavour perfectly.

1. UNFOLDING: The lower zone, the so-called 'pre-brewing zone', allows the initial flavours of your coffee to develop.
2. REFINING: The middle zone ensures even and consistent brewing and refines the aroma of your coffee.
3. BALANCING: The top zone prevents a bitter taste and guarantees a balanced aroma.

Quality based on delight in coffee Delight in coffee - we have been committed to this since Melitta Bentz invented the first coffee filter in 1908, thereby creating the basis for modern coffee enjoyment. This delight in coffee, then as today, is our impetus to offer you always the best quality and unique coffee enjoyment, with our coffee expertise, ingenuity and love of the product.

MISSION eco & care

We have developed a label, which helps consumers choose a product that guarantees conscious enjoyment. The label uses a value system, which we have developed.

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